Tuesday, September 30, 2008

Alkalizing Foods

I have read that an acid body is a magnet for sickness, disease, cancer and aging.
Of course the FDA says that's all bunk, but when I first read about this, I mentioned it to a Chemo nurse. We talked about the foods a bit and as she was leaving the room she said and I quote" Cancer can't live in an alkaline body."
That was a chemo nurse that deals with cancer and cancer treatment on a daily basis.
In case your interested here's partial list of alkaline foods. Of course you can find complete lists online, but just look how many foods listed here are what we now know ( Or at least doctors are now admitting) are actual aids in fighting cancer.

VEGETABLES
Spinach
Turnip
Chives
Carrot
Green Beans
Radish
Garlic
Broccoli
Brussel sprouts
Cabbage
Red Cabbage
Carrot
Cauliflower
Celery
Collard Greens
Cucumber
Lettuce
Mushrooms
Mustard Greens
Onions
Peas
Peppers
Pumpkin
Squashes
Apple
Avocado
Banana (high glycemic)
Cherries
Grapes
Grapefruit
Lime
Honeydew Melon
Nectarine
Orange
Lemon
Pineapple
All Berries
Tangerine
Tomato
Tropical Fruits
Watermelon

1 comment:

Walt said...

Resveratrol,a compound in red wine, red grapes, and several other foods, has shown that it can help fight cancer by essentially causing the cancer cells to self-destruct.

ALTERNATIVE CANCER TREATMENT -
PUNA WAI ORA MIND-BODY CENTER


Physiological Realities of Acid/Alkaline Diets.

Nutrition and Cancer