Tuesday, February 17, 2009

Coffee, Chocolate, Wine and Cancer

They say everything is related and I believe that.
Even doctors now are turning to a more holistic approach in medicine.
The reason I mention this is because of a press release I saw from the American Diabetes Association.
In their latest issue they say:

"Coffee, chocolate, wine -- you've probably heard claims that these foods are actually good for you. But are they? The March issue of Diabetes Forecast, the consumer magazine of the American Diabetes Association, looks at five controversial foods and examines what science says about the pros and cons of each -- and how to get the best out of all of them. "

Of course antioxidants have been covered here.
But antioxidants help with everything.
So investigating what helps one disease may lead you to something that helps another.
Anyway, the link to the article is here.

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